In the 19th century, Ceylon was mainly known for coffee, but an enterprising Scot called James Taylor introduced tea plants from India just around the time that coffee rust called Devastating Emily was wiping out the coffee plantations – and the rest is the history of world’s best black tea.
The
Best Black Tea
Here we have it ready for you. Enjoy true cinnamon taste.
Looking for Ceylon cinnamon ?
FRESH FARM DIRECT – We at Taste of Leaves only pick the freshest, tastiest & healthful quills from the largest cinnamon growers in Ceylon. The picked Ceylon cinnamon sticks are directly sent to you without delay ensuring you always get the best possible product.
HANDPICKED TEA FOR YOUR ENJOYMENT – Expert tea leaf pluckers and trusted growers select only the finest leaves from the top tea growing regions of Ceylon and deliver them to you. A truly amazing farm to cup journey that results in the freshest and tastiest products possible. No artificial flavors, additives, and ingredients.
Ceylon becomes Sri Lanka as it gained independence from Great Britain. But the roots of tea which planted by British stayed much longer there and still those roots help Sri Lankans to make the best out of it. Every morning, Women’s in the hill country get into fascinating tea fields to pick the freshly bloomed tea leaves and deliver them to tea factories nearby. They are always seld committed to sustainability and to the future of Sri Lankan Tea Industry
Sri Lankans are passionate about tea. even though tea was introduced by the British in the colonial era, They took care it like their own and it made a huge impact on their economy. Tea becomes the major export of the country which renders most of the value to the island’s economy. Tea becomes a part of the culture of Sri Lanka while drinking tea is a day-to-day activity among literally all the Sri Lankans.