Description
A Symphony of Spice, Serenity, and Simplicity
Awaken Your Senses with Oolong Cinnamon Tea Cubes

Imagine starting your day wrapped in the warmth of a soul-warming sip—where the rich, earthy notes of Oolong Tea meet the sweet, spicy hug of Ceylon Cinnamon.
Our Oolong Cinnamon Tea Cubes are your quiet moment of calm, designed to turn rushed mornings into rituals of relaxation and well-being.
No measuring, no mess—just drop a cube into hot water, stir, and let its soothing aroma remind you to breathe.


Why Oolong Cinnamon Tea Cubes?
Where Ceylon cinnamon’s golden warmth meets oolong tea’s tranquil elegance—all in one perfect cube.

Ceylon Cinnamon: Nature’s Golden Spice
Sri Lanka’s cinnamon, often called “true cinnamon” (Cinnamomum verum), is a global benchmark for quality. Unlike common cassia, Ceylon cinnamon boasts a subtly sweet, citrusy profile with none of the harsh bitterness.
The Oolong Tea Legacy
Grown in the misty highlands of the country, our oolong tea is handpicked from centuries-old estates where cool climates and fertile soil yield leaves with a delicate balance of floral notes and earthy depth. Oolong, partially oxidized to preserve its natural complexity, bridges the gap between green and black tea, offering a smooth, aromatic cup that’s both refreshing and robust.
How to Brew Your Perfect Cup
Few Ways to Savor the Magic
Raves from the Oolong Cinnamon Obsessed
What Our Sippers Say
Join the Ceylon Tea Revolution
Our Oolong Cinnamon Tea Cubes are more than a product—they’re a bridge between tradition and innovation, nature and nurture. Whether you’re a tea connoisseur or a curious newcomer, each sip invites you to slow down, reconnect with nature, and celebrate the artistry of Sri Lanka.
Ready to Transform Your Tea Ritual?
Add to Cart Today and Experience the Symphony of Ceylon.
Note: Store in a cool, dry place away from direct sunlight. For optimal freshness, use within 3 months of opening.


FAQ
What makes Ceylon cinnamon different from regular cinnamon?
Ceylon cinnamon (Cinnamomum verum), often called “true cinnamon,” is native to Sri Lanka and prized for its delicate sweetness, floral aroma, and smooth finish. Unlike common cassia cinnamon, it contains negligible amounts of coumarin (a compound that can be harmful in excess) and is hand-peeled into soft, layered quills. Our cinnamon is sun-dried in Sri Lanka’s tropical climate, ensuring a premium, health-conscious spice.
Are the tea cubes sweetened or flavored?
No! Our cubes are 100% natural, with no added sugars, artificial flavors, or preservatives. The subtle sweetness comes purely from the Ceylon cinnamon’s natural oils and the oolong tea’s honey-like undertones.
How do I use the tea cubes?
Simply drop one cube into 8 oz (240ml) of hot water (90°C/194°F) and steep for 3–5 minutes. Stir occasionally to dissolve fully. For iced tea, prepare the hot tea, then pour over ice.
Are the cubes eco-friendly?
Absolutely. The cubes are wrapped in compostable packaging, and the outer box is made from recycled paper. Even the tea remnants are biodegradable—toss them in your compost bin or garden!
Can I reuse a tea cube?
We recommend using one cube per cup for optimal flavor. The oolong leaves will dissolve in water. However, if you prefer a lighter brew, you can reuse dissolved leaves once, though the flavor will be milder.
How long does a cube take to dissolve?
The cubes dissolve fully within 1-2 minutes in hot water. The flecks of cinnamon or tea may remain—this is normal and adds to the artisanal charm!
Do you source ingredients ethically?
Yes! We partner with small-scale Sri Lankan farmers who practice organic, regenerative agriculture.
How long does it take to deliver
Our artisanal tea range is handcrafted, and we begin processing your order within 3 days of receipt. All products are shipped directly from their origin in Sri Lanka to ensure quality. Delivery will take the amount of time specified in the product description.